50g Walnuts (coarsely chopped)
4 Cooking Apples (cored and diced, don't peel them)
1 Bunch Celery (finely diced, save a few leaves for garnishing)
1 Small Bunch Grapes (seedless if you can, halved)
450ml Mayonnaise
Equipment
1 SHARP Knife
1 Chopping Board
1 Mixing Bowl
1 Serving Bowl
The Good Bit
- Mix all the ingredients in your bowl, keeping back a sprinkling of the nuts, transfer to the serving bowl.
- Garnish with the celery leaves around the edges and sprinkle over the remaining nuts. Serve.
